Water site headerMasthead Island, Great Barrier Reef Print-me keygo to Water Visitor Book contributions
Go to my page Water Structure and Science

Water Structure and Science, References 501 - 600


  1. (a) M. Matsuo, T. Tanaka, L. Ma, Gelation mechanism of agarose and k-carrageenan solutions estimated in terms of concentration fluctuation, Polymer, 43 (2002) 5299-5309. This paper has been questioned (b) M. Roy and S. Chakraborty, Comment on 'gelation mechanism of agarose and k-carrageenan solutions estimated in terms of concentration fluctuation [Polym 2002;43:5299]', Polymer, 46 (2005) 3535-3537; and supported (c) M. Matsuo, Reply to the paper ' Comment on Gelation mechanism of agarose and k-carrageenan solutions estimated in terms of concentration fluctuation' [Polym 2002;43:5299], Polymer, 46 (2005) 3538. [Back]
  2. R. Chandrasekaran and A. Radha, Molecular architectures and functional properties of gellan gum and related polysaccharides, Trends in Food Science, 6 (1995) 143-148. [Back]
  3. C. T. Chuah, A. Sarko, Y. Deslandes and R. H. Marchessault, Triple helical crystalline structure of curdlan and paramylon hydrates, Macromolecules, 16 (1983) 1375-1382. K. Miyoshi, K. Uezu, K. Sakurai and S. Shinkai, Inter-chain and arrayed hydrogen bonds in β-1,3-D-xylan triple helix predicted by quantum mechanics calculation, Carbohydrate Polymers, 66 (2006) 352-356. [Back]
  4. T. Funami and K. Nishinari, Gelling characteristics of curdlan aqueous dispersions in the presence of salts, Food Hydrocolloids, 21 (2007) 59-65. [Back]
  5. K. F. Kelton, G. W. Lee, A. K. Gangopadhyay, R. W. Hyers, T. J. Rathz, J. R. Rogers, M. B. Robinson and D. S. Robinson, First X-ray scattering studies on electrostatically levitated metallic liquids: Demonstrated influence of local icosahedral order on the nucleation barrier, Physical Review Letters, 90 (2003) 195504; C. Day, Experiments vindicate a 50-year-old explanation of how liquid metals resist solidification, Physics Today 56 (2003) 24. [Back]
  6. P. Attard, Nanobubbles and the hydrophobic attraction, Advances in Colloid and Interface Science, 104 (2003) 75-91. [Back, 2, 3]
  7. M. N. Rodnikova, A new approach to the mechanism of solvophobic interactions, Journal of Molecular Liquids, 136 (2007) 211-213. [Back, 2]
  8. K. C. Labropoulos, D. E. Niesz, S. C. Danforth and P. G. Kevrekidis, Dynamic rheology of agar gels: theory and experiment. Part I. Development of a rheological model, Carbohydrate Polymers, 50 (2002) 393-406. [Back]
  9. (a) B. Vybíral and P. Vorácek, "Autothixotropy" of water - an unknown physical phenomenon, arXiv.org Physics e-Print archive physics/0307046 (2003). (b) B. Vybíral, The comprehensive experimental research on the autothixotropy of water, In Water and the cell, Ed. G. H. Pollack, I. L. Cameron and D. N. Wheatley (Springer, Dordrecht, 2006) pp. 299-314. (c) B. Vybíral and P. Voráček, Long term structural effects in water: Autothixotropy of water and its hysteresis, Homeopathy, 96 (2007) 171-182. (d) A, P. Gaylard, Going beyond the evidence, Homeopathy, 97 (2008) 46. (e) B. Vybíral and P. Voráček, Response to Adrian Gaylard: Going beyond the evidence, Homeopathy, 97 (2008) 47; I. L. Cameron, Change in physical properties of motionally unperturbed dilute aqueous solutions, WATER, 9 (2018) 109-115. [Back, 2, 3, 4]
  10. I. A. Ar'ev and N. I. Lebovka, Temperature dependence of phenanthrene cavity radius in apolar solvents and in water, arXiv.org Physics e-Print archive cond-mat/0306385 (2003). [Back]
  11. M-L. Tan, J. T. Fischer, A. Chandra, B. R. Brooks and T. Ichiye, A temperature of maximum density in soft sticky dipole water, Chemical Physics Letters, 376 (2003) 646-652. [Back]
  12. P. K. Weissenborn and R. J. Pugh, Surface tension of aqueous solutions of electrolytes: relationship with ion hydration, oxygen solubility, and bubble coalescence, Journal of Colloid and Interface Science, 184 (1996) 550-563. [Back]
  13. R. Maheshwari, K. J. Sreeram and A. Dhathathreyan, Surface energy of aqueous solutions of Hofmeister electrolytes at air/liquid and solid/liquid interface, Chemical Physics Letters, 375 (2003) 157-161. [Back]
  14. A. W. Omta, M. F. Kropman, S. Woutersen and H. J. Bakker, Negligible effect of ions on the hydrogen-bond structure in liquid water, Science, 301 (2003) 347-349. [Back]
  15. J. K. Borchardt, The chemical formula H2O - a misnomer, The Alchemist 8 Aug (2003). [Back]
  16. M. R. Mangione, D. Giacomazza, D. Bulone, V. Martorana and P. L. San Biagio, Thermoreversible gelation of k-carrageenan: relation between conformational transition and aggregation, Biophysical Chemistry, 104 (2003) 95-105. [Back]
  17. T. Miyake and M. Aida, hydrogen-bonding patterns in water clusters: trimer, tetramer and pentamer, Internet Electron. Journal of Mol. Design. 2 (2003) 24-32. [Back]
  18. F. Vaslow, Salt-induced critical-type transitions in aqueous solution. Heats of dilution of the lithium and sodium halides, Journal of Physical Chemistry 75 (1971) 3317-3321. [Back]
  19. J. Yang, J. Duan, D. Fornasiero and J. Ralston, Very small bubble formation at the solid-water interface, Journal of Physical Chemistry B 107 (2003) 6139-6147. [Back]
  20. V. R. Belosludov, T. M. Inerbaev, R. V. Belosludov, J. Kudoh and Y. Kawazoe, Absolute stability boundaries of clathrate hydrates of cubic structure II, Journal of Supramol. Chem. 2 (2002) 377-383; L. C. Jacobson, W. Hujo and V. Molinero, Thermodynamic stability and growth of guest-free clathrate hydrates: a low-density crystal phase of water, Journal of Physical Chemistry B 113 (2009) 10298-10307. [Back, 2]
  21. M. Boström, D. R. M. Williams and B. W. Ninham, Specific ion effects: Why the properties of lysozyme in salt solutions follow a Hofmeister series, Biophysical Journal, 85 (2003) 686-694. [Back]
  22. G. Karlström, On the effective interaction between an ion and a hydrophobic particle in polar solvents. A step towards an understanding of the Hofmeister effect? Physical Chemistry Chemical Physics, 5 (2003) 3238-3246. [Back]
  23. R. Ludwig, How does water bind to metal surfaces: Hydrogen atoms up or hydrogen atoms down?Angewandte Chemie International Edition, 42 (2003) 3458-3460. [Back]
  24. A. Fernández and H. A. Scheraga, Insufficiently dehydrated hydrogen bonds as determinants of protein interactions, Proceedings of the National Academy of Sciences, 100 (2003) 113-118. [Back]
  25. A. Ranganathan, G. U. Kulkarni and C. N. R. Rao, Understanding the hydrogen bond in terms of the location of the bond critical point and the geometry of the lone pairs, Journal of Physical Chemistry A, 107 (2003) 6073-6081. [Back] [Back to Top to top of page]
  26. A. A. Yakovenko, V. A. Yashin, A. E. Kovalev and E. E. Fesenko, Structure of the vibrational absorption spectra of water in the visible region, Biophysics 47 (2002) 891-895. [Back]
  27. E. Ernst, A systematic review of systematic reviews of homeopathy, Journal of Clinical Pharmacology, 54 (2002) 577-582. [Back]
  28. S. N. Timasheff and G. Xie, Preferential interactions of urea with lysozyme and their linkage to protein denaturation, Biophysical Chemistry, 105 (2003) 421-448. [Back]
  29. L. Lavelle and J. R. Fresco, Stabilization of nucleic acid triplexes by high concentration of sodium and ammonium salts follows the Hofmeister series, Biophysical Chemistry, 105 (2003) 681-699. [Back]
  30. J. D. Worley and I. M. Klotz, Near-infrared spectra of H2O-D2O solutions, Journal of Chemical Physics, 45 (1966) 2868-2871. G. E. Walrafen, M. S. Hokmabadi and W. H. Yang, Raman isosbestic points from liquid water, Journal of Chemical Physics, 85 (1986) 6964-6969. [Back]
  31. A. Morozov, Avogadro's number and homeopathy, Homœopathic Links, 16 (2003) 97-100. [Back]
  32. A. N. Troganis, C. Tsanaktsidis and I. P. Gerothanassis, 14N NMR relaxation times of several protein amino acids in aqueous solution – comparison with 17O NMR data and estimation of the relative hydration numbers in the cationic and zwitterioinic forms, Journal of Magnetic Resonance, 164 (2003) 294-303. [Back]
  33. Q. Sun, H. Zheng, J. Xu and E. Hines, Raman spectroscopic studies of the stretching band from water up to 6 kbar at 290 K. Chemical Physics Letters, 379 (2003) 427-431. [Back, 2, 3]
  34. K. E. Bett and J. B. Cappi, Effect of pressure on the viscosity of water, Nature, 207 (1965) 620-621. T. DeFries and J. Jonas, Pressure dependence of NMR proton spin–lattice relaxation times and shear viscosity in liquid water in the temperature range –15–10 °C, Journal of Chemical Physics, 66 (1977) 896-901. [Back]
  35. A. D. Molina-García, L. Otero, M. N. Martino, N. E. Zaritzky, J. Arabus, J. Szczepek and P. D. Sanz, Ice VI freezing of meat: supercooling and ultrastructural studies, Meat Science, 66 (2004) 709-718. [Back, 2]
  36. L. A.Guildner, D. P. Johnson, and F. E. Jones, Vapor pressure of water at its triple point, Journal of Research of the National Bureau of Standards, 80A (1976) 505-521; K. Bielska, D. K. Havey, G. E. Scace, D. Lisak, A. H. Harvey and J. T. Hodges, High-accuracy measurements of the vapor pressure of ice referenced to the triple poin, Geophysical Research Letters, 40, (2013) 6303-6307. [Back, 2]
  37. IAPWS R14-08(2011), Revised release on the pressure along the melting and sublimation curves of ordinary water substance, http://www.iapws.org/relguide/MeltSub2011.pdf, (accessed 23 January 2017); P. W. Bridgman, Water, in the liquid and five solid forms, under pressure, Proceedings of the American Academy of Arts and Science, 47 (1912) 439-558. [Back]
  38. M. Song, H. Yamawaki, H. Fujihisa, M. Sakashita and K. Aoki, Infrared investigation on ice VIII and the phase diagram of dense ices, Physical Review B, 68 (2003) 014106. [Back]
  39. L. Mercury, P. Vieillard and Y. Tardy, Thermodynamics of ice polymorphs and `ice-like' water in hydrates and hydroxides, Applied Geochemistry, 16 (2001) 161-181. [Back]
  40. M. P. Verma, Steam tables for pure water as an ActiveX component in Visual Basic 6.0, Computers and Geosciences, 29 (2003) 1155-1163. [Back, 2, 3, 4, 5, 6, 7]
  41. D. Asthagiri, L. R. Pratt, J. D. Kress and M. A. Gomez, The hydration state of OH(aq), Chemical Physics Letters, 380 (2003) 530-535. [Back]
  42. V. Makarov, B. K. Andrews, P. E. Smith and B. M. Pettitt, Residence times of water molecules in the hydration sites of myoglobin, Biophysical Journal, 79 (2000) 2966-2974. V. Makarov, B. M. Pettitt and M. Feig, Solvation and hydration of proteins and nucleic acids: A theoretical view of simulation and experiment, Accounts of Chemical Research, 35 (2002) 376-384. [Back, 2]
  43. F. Migliardo, V. Magazù and M. Migliardo, INS investigation on disaccharide/H2O mixtures, Journal of Molecular Liquids, 110 (2003) 11-13. [Back]
  44. P. E. Mason, J. M. Cruikshank, G. W. Neilson and P. Buchanan, Neutron scattering studies on the hydration of phosphate ions in aqueous solution of K3PO4, K2HPO4 and KH2PO4, Physical Chemistry Chemical Physics, 5 (2003) 4686-4690. [Back]
  45. E. Spinner, Raman-spectral depolarisation ratios of ions in concentrated aqueous solution. The next-to-negligible effect of highly asymmetric ion surroundings on the symmetry properties of polarisability changes during vibrations of symmetric ions.: Ammonium sulphate and tetramethylammonium bromide, Spectrochimica Acta, Part A, 59 (2003) 1441-1456. [Back]
  46. J. G. Watterson, The role of water in cell architecture, Mol. Cell. Biochem. 79 (1988) 101-105. J. G. Watterson, The pressure pixel - unit of life? BioSystems, 41 (1997) 141-152; J. G. Watterson, In search of a physics of cytoplasm, WATER, 10 (2018) 1-10, DOI: 10.14294/2018.4. [Back, 2]
  47. A. Müller and M. Henry, Nanocapsule water-based chemistry, Comptes Rendue Chimie, 6 (2003) 1201-1208. [Back, 2]
  48. M. Henry, Nonempirical quantification of molecular interactions in supramolecular assemblies, ChemPhysChem, 3 (2002) 561-569. [Back]
  49. J. G. Watterson, A model linking water and protein structure, BioSystems, 22 (1988) 51-54. [Back]
  50. (a) D. T. Bowron, J. L Finney, Structure of a salt-amphiphile-water solution and the mechanism of salting out. Journal of Chemical Physics, 118 (2003) 8357-8372. (b) J. L Finney and D. T. Bowron, Anion bridges and salting out, Current Opinion in Colloid and Interface Science, 9 (2004) 59-63. (c) D. Paschek, A. Geiger, M. J. Hervé, and D. Suter, Adding salt to an aqueous solution of t-butanol: Is hydrophobic association enhanced or reduced? arXiv:cond-mat/0507529 v1 (2005). [Back] [Back to Top to top of page]
  51. A Dias Tavares, The Costa Ribeiro effect and allied phenomena, Journal of Molecular Liquids, 39 (1988) 171-194. [Back, 2]
  52. J-B. Cazier and V. Gekas, Water activity and its prediction: a review, International Journal of Food Properties, 4 (2001) 35-43. [Back]
  53. L. H. Pope, M. W. Shotton, V. T. Forsyth, P. Langan, R. C. Denny, U. Giesen, M. T. Dauvergne and W. Fuller, Ordered water around deuterated A-DNA by neutron fibre diffraction, Physica B, 241-243 (1998) 1156-1158. [Back]
  54. B. Chen, I. Ivanov, M. L. Klein and M. Parrinello, Hydrogen bonding in water, Physical Review Letters, 91 (2003) 215503. [Back, 2]
  55. Y. I. Cho, S. H. Lee and W. Kim, Physical water treatment for the mitigation of mineral fouling in cooling-tower water applications, ASHRAE Transactions, 109 (2003) 346-357, (but differing results are given in Y. I. Cho, S. H. Lee, W. Kim and S. Suh, Physical water treatment for the mitigation of mineral fouling in cooling-tower water applications, 2003 ECI Conference on Heat Exchanger Fouling and Cleaning: Fundamentals and Applications, Santa Fe, New Mexico, USA, Ed. P. Watkinson, H. Müller-Steinhagen and M. R. Malayeri (2004) Paper 4). [Back]
  56. S. R. Dillon and R. C. Dougherty, NMR evidence of weak continuous transitions in water and aqueous electrolyte solutions, Journal of Physical Chemistry A, 107 (2003) 10217-10220. [Back, 2]
  57. A. M. Sereno, M. D. Hubinger, J. F. Comesaña and A. Correa, Prediction of water activity of osmotic solutions, Journal of Food Engineering, 49 (2001) 103-114. [Back]
  58. H. Tanaka, A new scenario of the apparent fragile-to-strong transition in tetrahedral liquids: water as an example, Journal of Physics: Condensed Matter, 15 (2003) L703-L711. [Back, 2, 3]
  59. M. Jarvis, Cellulose stacks up, Nature, 426 (2003) 611-612. Y. Nishiyama, P. Langan and H. Chanzy, Crystal structure and hydrogen-bonding system in cellulose 1β from synchrotron X-ray and neutron fiber diffraction, Journal of the American Chemical Society, 124 (2002) 9074-9082. Y. Nishiyama, J. Sugiyama, H. Chanzy and P. Langan, Crystal structure and hydrogen bonding system in cellulose 1α, from synchrotron X-ray and neutron fiber diffraction,ournal of the American Chemical Society, 125 (2003) 14300-14306. [Back]
  60. V. D. Zelepukhin, I. D. Zelepukhin and V. V. Krasnoholovets, Thermodynamic features and molecular organization of degassed aqueous system, Khim. Fiz. 12 (1993) 992-1005; translated in Soviet Journal of Chemical Physics, 12 (1994) 1461-1484. [Back]
  61. G. M. Marion and S. D. Jakubowski, The compressibility of ice to 2.0 kbar, Cold Regions Science and Technology, 38 (2004) 211-218. [Back, 2]
  62. D. Verbeken, S. Dierckx and K. Dewettinck, Exudate gums: occurence, production, and applications, Applied Microbiology and Biotechnology, 63 (2003) 10-21. [Back]
  63. P. Cabral do Couto, S. G. Estácio, and B. J. Costa Cabrala, The Kohn-Sham density of states and band gap of water: From small clusters to liquid water, Journal of Chemical Physics, 123 (2005) 054510. [Back]
  64. (a) K. G. Libbrecht and K. Lui, An Investigation of Laboratory-Grown "Ice Spikes"; (2003), V. Jamieson, Freezer teaser, New Scientist, 180(2426/7/8) (2003) 38-39. (b) D. Mills and K. W. Kolasinski, Solidification driven extrusion of spikes during laser melting of silicon pillars, Nanotechnology, 17 (2006) 2741-2744. [Back]
  65. D. R. White and W. L Tew, Evaluation of the depression constants for D and 18O isotopes for the triple point temperature of water, http://www.bipm.fr/cc/CCT/Allowed/22/CCT03-21.pdf (2003). [Back]
  66. J. Neuefeind, C. J. Benmore, B. Tomberli and P. A. Egelstaff, Experimental determination of the electron density of liquid H2O and D2O, Journal of Physics: Condensed Matter, 14 (2002) L429-L433. [Back]
  67. D. J. Anick, Application of database methods to the prediction of B3LYP-optimized polyhedral water cluster geometries and electronic energies, Journal of Chemical Physics, 119 (2003) 12442-12456 [Back]
  68. E. Trinh and R. E. Apfel, Sound velocity of supercooled water down to -33 °C using acoustic levitation, Journal of Chemical Physics, 72 (1980) 6731-6735. [Back]
  69. P. G. Debenedetti, Supercooled and glassy water, Journal of Physics: Condensed Matter, 15 (2003) R1669-R1726; P. G. Debenedetti and H. E. Stranley, Supercooled and glassy water, Physics Today, June (2003) 40-46; R. J. Speedy, Comment on 'Supercooled and glassy water', Journal of Physics: Condensed Matter, 16 (2004) 6811-6813. P. G. Debenedetti, Reply to comment on 'Supercooled and glassy water', Journal of Physics: Condensed Matter, 16 (2004) 6815-6817; . [Back, 2]
  70. N. J. English and J. M. D. MacElroy, hydrogen bonding and molecular mobility in liquid water in external electromagnetic fields, Journal of Chemical Physics,119 (2003) 11806-11813. [Back]
  71. P. E. Mason, G. W. Neilson, J. E. Enderby, M. L. Saboungi, L E. Dempsey, A. D. MacKerell Jr and J. W. Brady, The structure of aqueous guanidinium chloride solutions. Journal of the American Chemical Society, 22 (2004) 11462-70. [Back]
  72. G. A. Martynov, Structure of fluids from the statistical mechanics point of view, Journal of Molecular Liquids, 106 (2003) 123-130. [Back]
  73. N. A. Chumaevskii and M. N. Rodnikova, Some peculiarities of liquid water structure, Journal of Molecular Liquids, 106 (2003) 167-177. [Back, 2, 3]
  74. P. M. Wiggins, Enzyme reactions and two-state water, Journal of Biological Physics and Chemistry, 2 (2002) 25-37. P. M. Wiggins, Methods for the separation of isomers, United States Patent 6,638,360 (2003). [Back]
  75. G. Dervilly-Pinel, V. Tran and L. Saulnier, Investigation of the distribution of arabinose residues on the xylan backbone of water-soluble arabinoxylans from wheat flour, Carbohydrate Polymers, 55 (2004) 171-177. [Back] [Back to Top to top of page]
  76. (a) C. Branca, S. Magazù, F. Migliardo and G. Romeo, Water poly(ethylene glycol) coordination by rheological and acoustic data, Journal of Molecular Liquids, 103-104 (2003) 181-185. (b) T. Shikata, R. Takahashi and A. Sakamoto, Hydration of poly(ethylene oxide)s in aqueous solution as studied by dielectric relaxation measurements, Journal of Physical Chemistry B 110 (2006) 8941-8945. [Back]
  77. F. Bartha, O. Kapuy, C. Kozmutza and C. Van Alsenoy, Analysis of weakly bound structures: hydrogen bond and the electron density in a water dimer, Journal of Mol. Struct. (Theochem) 666-667 (2003) 117-122. [Back]
  78. H. Wennerström, Influence of dissolved gas on the interaction between hydrophobic surfaces in water, Journal of Physical Chemistry B 107 (2003) 13772-13773. [Back]
  79. W-B. Ko, J-Y. Heo, J-H. Nam and K-B. Lee, Synthesis of a water-soluble fullerene [C60] under ultrasonication, Ultrasonics, 41 (2004): 727-730. [Back]
  80. R. C. Dougherty, The PVT surface of water: critical phenomena near 0.195 GPa, 182 K. Chemical Physics, 298 (2004) 307-315. [Back, 2, 3]
  81. E. Tiezzi, NMR evidence of a supramolecular structure of water, Annali di Chimica, 93 (2003) 471-476. [Back, 2]
  82. A. Vegiri, Reorientational relaxation and rotational-translational coupling in water clusters in a d.c. external electric field, Journal of Molecular Liquids, 110 (2004 )155 –168. [Back]
  83. M. H. Stirling and K. C. Parsons, A model of human water balance, Journal of Therm. Biol. 25 (2000) 187-190. [Back]
  84. V. Tolstoguzov, Why are polysaccharides necessary? Food Hydrocolloids, 18 (2004) 873-877. [Back]
  85. C. Kozmutza, I. Varga and L. Udvardi, Comparison of the extent of hydrogen bonding in H2O-H2O and H2O-CH4 systems, Journal of Molecular Structure, (Theochem), 666-667 (2003) 95-97. [Back]
  86. A. Tongraar and B. M. Rode, Dynamical properties of water molecules in the hydration shells of Na+ and K+: ab initio QM/MM molecular dynamics simulations, Chemical Physics Letters, 385 (2004) 378-383. [Back]
  87. A. Wakisaka and Y. Yamamoto, Microscopic cluster structure of binary mixed solutions: water-methanol and water-acetonitrile. Structure and Thermodynamics of Solvents and Solutions, European Molecular Liquid Group Annual Meeting, Balatonfüred, Hungary, (1996). [Back]
  88. W. J. Ellison, K. Lamkaouchi and J.-M. Moreau, Water: A dielectric reference, Journal of Molecular Liquids, 68 (1996) 171-279. The graphed data was derived from X. Hu, H. A. Buckmaster and O. Barajas, The 9.355 GHz complex permittivity of light and heavy water from 1° to 90 °C, Journal of Chemical & Engineering Data, 39 (1994) 625-635, and D. Bertolini, M. Cassettari and G. Salvetti, The dielectric relaxation time of supercooled water, Journal of Chemical Physics, 76 (1982) 3285-3290. [Back, 2]
  89. J. Underwood and C. Wittig, Two photon photodissociation of H2O via the B state, Chemical Physics Letters, 386 (2004) 190-195. [Back]
  90. B. Guillot and Y. Guissani, Polyamorphism in low temperature water: A simulation study, Journal of Chemical Physics, 119 (2003) 11740-11752. [Back]
  91. H. Tachikawa, Electron capture dynamics of the water dimer: a direct ab initio dynamics study, Chemical Physics Letters, 370 (2003) 188-196. [Back]
  92. A. J. Lock and H. J. Bakker, Temperature dependence of vibrational relaxation in liquid H2O, Journal of Chemical Physics, 117 (2002) 1708-1713. [Back]
  93. S. Jobling, Improved starch for food and industrial applications, Current Opinion of Plant Biology, 7 (2004) 210-218. [Back]
  94. (a) I-F. W. Kuo and C. J. Mundy, An ab initio molecular dynamics study of the aqueous liquid-vapor interface, Science, 303 (2004) 658-660; (b) D. Marx, Throwing tetrahedral dice, Science, 303 (2004) 634-636. [Back, 2]
  95. J. D. Batchelor, A. Olteanu, A. Tripathy and G. J. Pielak, Impact of protein denaturants and stabilizers on water structure, Journal of the American Chemical Society, 126 (2004) 1958-1961. [Back]
  96. F. Corzana, M. S. Motawia, C. Hervé du Penhoat, S. Perez, S. M. Tschampel, R. J. Woods and S. B. Engelsen, A hydration study of (1->4) and (1->6) linked α-glucans by comparative 10 ns molecular dynamics simulations and 500-MHz NMR, Journal of Computational Chemistry, 25 (2004) 573-586. [Back]
  97. G. Tubio, B. Nerli and G. Picó, Relationship between the protein surface hydrophobicity and its partioning behaviour in aqueous two-phase systems of polyethyleneglycol-dextran, Journal of Chromatography B, 799 (2004) 293-301. [Back]
  98. B. Farruggia, B. Nerli and G. Picó, Study of the serum albumin-polyethyleneglycol interaction to predict the protein partitioning in aqueous two-phase systems, Journal of Chromatography B, 798 (2003) 25-33. [Back]
  99. Y. H. Tsang, Y-H. Koh and D. L. Koch, Bubble-size dependence of the critical electrolyte concentration for inhibition of coalescence, Journal of Colloid and Interface Science, 275 (2004) 290-297. [Back]
  100. Y. I. Jhon, H. G. Kim and M. S. Jhon, Equilibrium between two liquid structures in water: explicit representation via significant liquid structure theory, Journal of Molecular Liquids, 111 (2004) 141-149. [Back, 2] [Back to Top to top of page]




Home | Site Index | Site Map | Search | LSBU | Top


This page was established in 2003 and last updated by Martin Chaplin on 1 June, 2022

Creative Commons License
This work is licensed under a Creative Commons Attribution
-Noncommercial-No Derivative Works 2.0 UK: England & Wales License